Strawberry-Filled Lemon Coconut Muffins
Naturally sweetened, these very moist & fluffy muffins have an amazing sensation of fresh lemon, coconut, and strawberry jam - and they're gluten & dairy free!
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Romanian Chocolate & Apricot Sweet Bread (Cozonac)
Traditional sweet leavened bread called Cozonac, naturally sweetened dough with monk fruit, baked with a golden color, and filled with both a chocolate walnut spread and apricot preserve.
Romanian Stuffed Cabbage & Vine Leaves (Sarmale)
A very popular gluten-free, Romanian dish made from cabbage & vine leaves wrapped with a filling of pork, smoked bacon, onions, tomatoes, and rice roasted in tomato sauce and red wine!
Mediterranean Fish Soup with Red Wine
This is a delicious well-balanced, light soup with white carp, root vegetables, Mediterranean spices, tomato sauce, and red wine - without gluten or dairy!
Greek Meatballs (Keftedes), GF, DF
These light, juicy meatballs pack an amazing flavor with lots of garlic and cilantro - perfect to enjoy gluten-free and dairy-free at anytime of the day!
Red Lentil Soup (Moroccan Harira)
A heartwarming lentil soup, well-known among many countries around the world featuring deep flavors from spices, lentils, tomatoes, and herbs - it's vegan, gluten-free, and dairy-free!
Chocolate Lingonberry Pie with Sweet Sour Cream
A delicious chocolate butter pie dough, blind-baked and filled with handmade lingonberry jam topped with sweet sour cream!
Seared Duck with Ginger, Quince & Apple Compote
Perfectly cooked duck enriched with a savory compote made with red wine, quince, and apples and flavored with ginger, rosemary, and tumeric!
Vegan & Gluten Free Banana Bread with Date Sugar
This is a chewy, delicious vegan banana bread without gluten and naturally sweetened with bananas & date sugar - the secret of success is apple cider vinegar!
Greek Greens Salad with Beets (Horta)
A quick and easy salad full of nutrients, color, and flavor. Growing up, it was one of my favorite salads to eat home - it's simple and so tasty!
