Greek Stuffed Tomatoes & Peppers (Yemista)
This is a traditional recipe for Greek stuffed tomatoes & peppers, the way I grew up eating them - just one of these is a dinner made in heaven!
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Vegan, Honey-Roasted Pecan Brownies
If you’re looking for a recipe for very chewy vegan brownies without sugar, gluten, or dairy - this is a great one to use especially if you enjoy the taste of candied pecans and caramel!
Polish Kielbasa, Potato, and Cabbage Soup (Kapusniak)
This is a perfect comfort soup that's cooked with kielbasa sausage, pork spare ribs, bacon, potatoes, carrots, and parnsip - it is packed with protein & nutrients and tastes so good!
Russian Trout Soup (Ukha)
This is an easy-to-make, inexpensive, and healthy fish soup that is prepared first as a clear, light broth and then enriched with root vegetables. It is so warm and flavorful, that is has become one of my favorite soups!
Greek Honey Cookies (Melomakarona)
This is a vegan and gluten-free version of traditional Greek honey cookies with the traditional flavors of honey, oranges, cinnamon, and spices.
Romanian Sour Soup With Meatballs (Ciorba De Perisoare)
A delicious meatball soup mixed with a warm, light broth of sweet citrus flavor of peppers, vitamin-rich root vegetables, and a balanced sourness of sauerkraut juice & sweetness of tomato juice.
Greek Fried Smelts (Atherina Tiganiti)
This is a gluten-free & dairy-free version of one of my favorite traditional street foods growing up as a child. They're easy to eat like fries and taste amazing!
Greek-Style Greens Salad (Horta)
Growing up, one of my favorite salads to eat at home was something so simple yet so perfect with its lemony flavor. I would have it at least once a week and I knew it by its Greek name, Horta.
Gluten-Free, Vegan Celery Pulp Croquettes
For a long time, I’ve wondered what to do with the leftover celery pulp from my celery juicing sessions…
Coconut Custard Rolls (Sultan Lokumu)
These heavenly clouds of coconut custard rolls or better known as Sultan Lokumu in Turkish, are not just visually appealing to serve, but they also taste lightly pleasant with a subtle sweetness.
