FILED UNDER: Dairy Free Dinners Gluten Free Greek Lunches Meat

Greek Meatballs (Keftedes), GF, DF

These light, juicy meatballs pack an amazing flavor with lots of garlic and cilantro - perfect to enjoy gluten-free and dairy-free at anytime of the day!
Ratings
5/5
JUMP TO RECIPE

Prep

10 min

Cook

20 min

Servings

30

This is an easy and very quick recipe for Greek-style meatballs, that yields a whopping 30 servings. In just 20 minutes you will enjoy the juiciest meatballs ever with minced beef & pork, onions, garlic, herbs, and modest spices. 

Serve with a tzatziki sauce or lemon for a kick!

Let me know in the comments below if you tried the recipe and if you have any variations you’d like to share! 🙂

Greek Meatballs (Keftedes) | GF, DF | How to Make the Juiciest Meatballs

RECIPE

Greek Meatballs (Keftedes), GF, DF

Ingredients

For the Meatballs:
  • 1 pound of ground beef
  • 1 pound of ground pork
  • 1 grated onion
  • 1 minced bunch of cilantro
  • 6 minced garlic cloves
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of paprika
  • 1/2 teaspoon of oregano
  • 1/4 cup of vegan mayo
  • 1/4 cup of gluten-free flour
  • 1/2 cup of olive oil

Directions

For the Meatballs:
  • In a mixing bowl add ground beef, pork, onion, cilantro, garlic, spices, and vegan mayo
  • Mix ingredients for the meatballs until equally incorporated
  • Using a scooper or a spoon, roll meatballs by hand until equally spherical
  • Then one-by-one just lightly roll the surface of the meatballs into the gluten-free flour
  • Add olive oil to a cooking pot or dutch oven over medium heat
  • After 5 minutes, add meatballs to the frying oil in batches
  • Fry meatballs on each side for 3-5 minutes
  • Remove meatballs from the frying oil to a drying rack when they’re done
  • Serve with tzatziki sauce or lemon
NUTRITION FACTS (PER SERVING)

Greek Meatballs (Keftedes), GF, DF

Calories: 90 | Total Fat: 7 g | Cholest: 20 mg | Total Carb: 2 g | Protein: 6 g

Click here for full nutrition label Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.  
 

Advertisement

Leave a Reply

Welcome to my Food Blog!
Hi, I'm Ophelia! Step into my kitchen where I take you on a delightful journey through the flavors of Eastern Europe. Experience my recipes with simplicity from step-by-step instructions and videos.

SEARCH

Search

LET’S INSPIRE EACH OTHER

There is an Instagram account for Live Life Ophelia, which contains top blog posts.

INSTAGRAM

There is a Youtube channel for Live Life Ophelia, which contains interesting blog videos.

YouTube

Live Life Ophelia has a Pinterest account where you can find interesting blogs to read.

PINTEREST

There is a Facebook account for Live Life Ophelia, which contains inspiring blogs. 

FACEBOOK

Popular Blogs

Lobster and Mussels Fettuccini (Mixed Seafood Pasta)

•
November 2, 2024

Romanian Potato Soup with Smoked Meat (Ciorba de Cartofi cu Afumatura)

•
October 11, 2024

Russian Smoked Fish Soup (Rybnaia Solyanka)

•
September 26, 2024

Italian Tiramisu (Made with Homemade Espresso and Cooked Eggs)

•
September 9, 2024
All Posts

This blog utilizes affiliate advertising links embedded in posts, these links earn a small referral commission. My opinions on this blog are always my own. In addition, cookies help us deliver our services. By using this blog, you agree to it’s use of cookies. We do not collect any personal data or information from you by visiting this blog without your permission.