Prep
20 min
Cook
40 min
Servings
6
This is a wonderfully flavored tilapia roasted in a red wine tomato sauce and paired with fluffy garlic mashed potatoes. I love that even though it does not have any butter, cream or milk – it tastes delicious!
And it doesn’t take very long to make, in this recipe variation it will not take longer than an hour to prepare this meal using just a few ingredients that you’re likely to have in your fridge and cupboard 🙂
Let me know in the comments below if you tried the recipe and if you have any variations you’d like to share!