Vegan Lentil and Rice Stuffed Peppers
A must-try vegan recipe for stuffed peppers with a delicious and moist mix of rice, lentils, spices, garlic, and herbs!
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Creamy Radish, Garlic, & Potato Puree with Coconut Milk
A delicious vegan, creamy radish and potato puree with coconut milk made from cooked radishes and potatoes, seasoned with herbs or spices, and pairs well with roasted meats and fishes!
Cajun Gumbo with Chicken, Shrimp, and Andouille Sausage
A stew base of beef broth thickened with gluten free flour with added bursts of flavor from chicken, andouille sausage, shrimp, and vegetables all served with an extra kick of Cajun seasoning!
Homemade Deli-Style Garlic Chicken with Aspic
A deli meat that you can make right at home for a platter, sandwich, or lunchbox! It tastes juicy from boiling in a rich broth of a whole chicken and pork bones - without gluten or dairy!
Dairy Free Mexican Style Churros
A delicious crispy batch of traditional Mexican-style churros that are light and fluffy inside - without dairy or sugar!
Asian-Marinated, Roasted Pork Tenderloins
Very juicy, and delicious pork tenderloins marinated & roasted with soy sauce, rice vinegar, ginger, and lots of garlic!
Shrimp Scampi, Gluten Free & Dairy Free
This is one of the most simplest, delicious pastas ever - made with bacon, shrimp, cooking wine, and lots of garlic!
Pork Stew with Dairy-Free Polenta (Romanian Tochitura cu Mamaliga)
An ultimate comfort stew of Romania with sauted pork, chicken livers, and sausage and served with a side of creamy polenta.
Creamy Vegan Rice Pudding (Greek Rizogalo)
It's fluffy, it's creamy, and it's sweet! This is a variation of Greek-style rice pudding without dairy products, and it's just as delicious!
Roasted Lobster Tails with Tumeric, Coconut Rice
Garlic-roasted lobster over a bed of tumeric-spiced rice boiled in homemade lobster broth from the tail shells - in short, this is heaven!
