Lobster and Mussels Fettuccini (Mixed Seafood Pasta)
This is a gorgeous seafood pasta with lobster and mussels boiled in a white wine sauce with a delicious buttery, garlic sauce!
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Lobster Bisque (French bisque de homard maison)
Try this amazing, silky bisque with homemade broth and roasted lobster tails - it's so elegant and absolutely delicious!
Zucchini Fritters (Greek Kolokithokeftedes)
These are gorgeous, pan-fried fritters made with fresh zucchini, green onions, farmers cheese, and egg - ideal for a picnic, lunch, side, or appetizer!
Greek Meat Sauce Spaghetti (Makaronia Me Kima)
Sink your fork into this juicy, Greek-style spaghetti made with slow-cooked ground beef, fresh tomatoes, onion, garlic, and red wine then topped with cheese!
Za’atar Crusted Pork (Schnitzel) with Lemon Cabbage Salad
A tasty Mediterranean twist on a schnitzel, made with Za'atar crusted pork and perfectly paired with a lemon cabbage salad!
Creamy Wheat Berry Pudding (Romanian Coliva)
This traditional, creamy deliciousness is made with boiled wheat berries, milk, nuts, dried/fresh fruit, and honey without any added sugar!
Sautéed Scallops and Broccoli Mashed Potatoes
The seared scallops melt in your mouth in a garlic-butter sauce over creamy mashed potatoes with broccoli, it's easily a family favorite!
Spiced Meat Dumplings (Armenian Manti)
Taste these deliciously spiced meat dumplings served with layers of flavor from garlicky mint, yogurt and a buttery tomato sauce. Get ready to scoop these mini dumplings with this recipe!
Fried Buns Filled with Beef, Cabbage, and Carrots (Eastern European Piroshki)
Craving a taste of Eastern European? Piroshki are a must try! These savory-stuffed fried buns are an ultimate comfort food, perfect for any time of day, and they are really easy to make!
Creamy, One-Pan Garlic and Paprika Shrimp
This is a soothing dinner dish, with a bed of creamy garlic and paprika sauce topped with sautéed shrimp and fresh cilantro!
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